Collective Dining Rooms: Equipment for Large Volumes and Maximum Efficiency.

At Marba , we are experts in solutions for managing large kitchens. We have machinery specifically designed to equip schools, hospitals, businesses, hotels, and any establishment or business that requires large-scale food preparation and service.

Comprehensive Solutions for Collective Catering.

The complexity of a dining hall requires reliable, high-performance equipment at every stage: from the receipt of raw materials to final service. Our catalog has been carefully selected to meet all needs:

• Large-capacity cooking equipment: convection-steam ovens, kettles, tilting pans, and industrial kitchens.
• Auxiliary Preparation Equipment: Large mixers, industrial cutters, potato peelers.
• Industrial Washing Systems: Drag dishwashers, dome dishwashers, pearl washers, and washing trains.
• Professional Refrigeration and Freezing: Cold rooms, blast chillers and large-capacity cabinets.
• Distribution and Service Lines: Hot tables, hot and neutral carts, self-service furniture, etc.
• Sanitary Equipment: Industrial handwashing machines, dispensers and sterilizers.

We are committed to offering you solutions that not only increase the productivity of your communal kitchen, but also ensure the nutritional quality and flavor of every dish served.

If you manage a school cafeteria, hospital, daycare center, or any other type of group and need expert advice on finding the equipment that best suits your specific needs, don't hesitate to contact us.

If you can't find what you're looking for, don't worry, write to us at Whatsapp 696 40 60 43 , call us at 971 43 00 14 or send us an email to info@marba.es